Rhubarb Crumble

Rhubarb Crumble

 Dessert lovers this cocktail is for you! Sweet yet subtly spicy, it promises a real taste of the British countryside. Warner’s Rhubarb Gin, distilled with real rhubarb, topped with clementine tonic and a dash of ginger. Real gin has the countryside in.

Preparation

5mins

Glassware

Tumbler

Garnish

orange peel and ginger slices

Recipe

Method

  1. Fill a Warner’s Tumbler with fresh cubed ice
  2. Pour all the ingredients in and give a stir to mix

Ingredients

  • 50ml Warner’s Rhubarb Gin​
  • 10ml Ginger Cordial**​
  • 100ml Fever Tree Clementine Tonic*
  • *Mediterranean Tonic can be used in place of Clementine Tonic​
  • **Can be swapped for 10ml Monin ginger syrup/ gingerbread syrup if necessary
    Download recipe

    You may also like

    Berry Buzz

    Berry Buzz

    Relax in the last of the summer sun with this light and refreshing cocktail. Enjoy...

    The Queen Bee

    The Queen Bee

      Ingredients: 35ml Warner’s Honeybee Gin 10ml Amontillado sherry 10ml Kings Ginger 20ml lemon juice...

    Bee & T

    Bee & T

      We all know the real heroes of the British countryside – bees. We have...