Red Snapper Brunch Cocktail

 

Bloody Mary

We have another awesome brunch cocktail for you to enjoy! The perfect tipple for the morning after a night of dancing: a warming Red Snapper (basically a gin-based Bloody Mary!).

Preparation

5mins

Recipe

Method

  1. Add all the ingredients to a shaker and shake well.
  2. Strain over ice into a highball glass and garnish with a stick of celery and cherry tomatoes. Divine!

 

Ingredients

      • 50ml Harrington Dry Gin.
      • 15ml Lemon Juice.
      • 120ml Tomato Juice.
      • 6 dashes Tabasco.
      • 4 dashes Worcestershire sauce.
      • 2 pinches celery salt.
      • 2 pinches black pepper.
Download recipe

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