Recipe
Method
- Combine gin, syrup, and lemon juice in a cocktail shaker filled with ice.
- Shake vigorously and strain into a pre-chilled champagne glass.
- Top up with Champagne.
- Stir gently.
- Garnish with a twist of lemon.
Ingredients
- 50ml Warner's Harrington Dry Gin
- 1 tbsp lemon juice
- 1 tsp sugar syrup
- Champagne
- Lemon peel for garnish